Republic Day lunch. Recipe available on request! :-)
Thursday, 26 January 2012
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I say "a man can cook"
It doesn't matter if he can't chop at the speed of light or if he doesn't know the name of every veggie, daal and spice. Every chap deserves to a chance to enjoy good cooking, and this is where I try showing him how, through my own experiments in the kitchen. I'm no chef... just a guy who knows his way around a kitchen (well, a bit). So, watch, learn, share and as the Italians say,"Mangia!" Thanks for your reading time :)
PS: Read the first post "Welcome to my table!" (March 16, 2010) to find out why this blog exists.
PS: Read the first post "Welcome to my table!" (March 16, 2010) to find out why this blog exists.
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