Watch this space for the recipe of this simple but indulgent dish that blends cummin, yoghurt, fenugreek and a little cream to create a riot of flavour that will have you craving more from the first bite!
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I say "a man can cook"
It doesn't matter if he can't chop at the speed of light or if he doesn't know the name of every veggie, daal and spice. Every chap deserves to a chance to enjoy good cooking, and this is where I try showing him how, through my own experiments in the kitchen. I'm no chef... just a guy who knows his way around a kitchen (well, a bit). So, watch, learn, share and as the Italians say,"Mangia!" Thanks for your reading time :)
PS: Read the first post "Welcome to my table!" (March 16, 2010) to find out why this blog exists.
PS: Read the first post "Welcome to my table!" (March 16, 2010) to find out why this blog exists.
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